|
Damp-Heat - LR
and Lower Jiao |
Hao Qin Qing Dan Tang |
|
Artemesia Annua and Scutellaria D. to Clear GB
Function: clear Gallbladder Jing Damp/Heat &
Phlegm, harmonizes Stomach, ear infections
Composition:
|
|
Qing Hao
|
Herba
artemisiae annuae
|
4.5-6g
|
|
|
Huang Qin
|
Radix
scutellariae
|
4.5-6g
|
|
|
Zhu Ru
|
Caulis
bambusae in taeniis
|
9g
|
|
|
Zhi Shi
|
Fructus citri aurantii
|
4.5g
|
|
|
Chen Pi |
Pericarpium citri reticulatae |
4.5g |
|
|
Ban Xia |
Rhizome pinelliae ternatae |
4.5g |
|
|
Chi Fu Ling |
Sclerotium poiae cocos rubrae |
9g |
|
|
Bi Yu San |
Jasper powder |
9g |
Indications:
Yang jaundice from damp heat
lodged in the shaoyang level. Symptoms include mild chills
alternating with pronounced fever, bitter taste in mouth, fullness
in the chest and hypochondria, may vomit up bitter or sour fluids,
thirst with no desire to drink, T- red with a thick greasy coat
that may be yellow or white, P- wiry slippery (may be soft).
Damp/heat and turbid phlegm in the shaoyang, alternating between
the wei and ying levels attempting to go deeper in the body.
This formula is basically
wen dan tang with
qing hao (to vent exterior), huang qin (to clear
interior), and bi yu san (relieve toxicity and damp). This
formula is slightly less dispersing of the exterior than
xiao chai hu tang, but
is better at draining the interior shaoyang aspects of heat and
damp.
Reference: